How to Make Delicious Brown Sugar Milk Tea

The love for milk tea has been growing worldwide over the years. One of the most popular flavors of milk tea is brown sugar, known for its rich flavor and aroma. Some are even addicted to it, but unfortunately, it is not always available in some areas. However, do not fret because we got you covered! In this article, we will teach you how to make brown sugar milk tea in the comfort of your own home.

Steps how to make brown sugar milk tea

Step 1: Preparing the Brown Sugar Syrup

To make the perfect brown sugar milk tea, one must learn how to make brown sugar syrup first. In a saucepan, mix equal parts of brown sugar and water and bring it to a boil. Stir constantly until all the sugar has dissolved. Let it simmer for about 5 minutes until the mixture thickens. Set it aside and let cool.

Step 2: Boil Milk

In a separate saucepan, boil fresh milk. Make sure to stir it from time to time to avoid burning at the bottom.

Step 3: Brew the Tea

Prepare your desired tea flavor and let it steep for about 5 minutes. Remove the tea bag or tea leaves and set aside.

Step 4: Mix It Up

In a glass, mix 3 tablespoons of the brown sugar syrup with the brewed tea. Add the boiled milk and stir well.

Step 5: Crushed Ice(Optional)

Add crushed ice to your brown sugar milk tea if you prefer it cold. This step is optional.

Step 6: Tapioca Pearls(Optional)

Add chewy tapioca pearls to your brown sugar milk tea if you want a more authentic milk tea experience. Prepare the pearls by boiling them for around 15-20 minutes until they become soft and chewy. Add them to your finished milk tea.

Step 7: Enjoy Your Brown Sugar Milk Tea!

You can now indulge in your homemade brown sugar milk tea. Enjoy the richness of the flavor and the sweetness of the brown sugar syrup.

Explanation how to make brown sugar milk tea

The secret to making the perfect brown sugar milk tea is balancing the sweetness and richness of the brown sugar syrup. The syrup should be thick enough to mix well with the tea and milk.

Boiling the fresh milk creates a frothy texture which adds an authentic feel to your milk tea. If boiled too long, the milk can also produce a burnt taste, so make sure to keep a close eye on it.

Choosing the right tea flavor is also vital when making milk tea. Some popular choices are black tea, green tea, and oolong tea. It all depends on your preference.

Adding crushed ice is optional, but it helps cool down the drink and creates a refreshing taste. The tapioca pearls also add texture and chewiness to the milk tea.

Lastly, make sure to use high-quality ingredients to achieve the perfect brown sugar milk tea.

Tips and Tricks how to make brown sugar milk tea

Tip 1: Use Fresh Milk

Fresh milk creates a creamier and frothier texture and adds an authentic feel to your milk tea.

Tip 2: Brew the Tea According to Your Preference

The longer you steep your tea, the more bitter it becomes. Brew it according to your desired taste.

Tip 3: Use High-Quality Brown Sugar

Using high-quality brown sugar will greatly enhance the flavor of your milk tea. It is sweeter and richer compared to regular brown sugar.

Tip 4: Adjust the Proportions of the Ingredients

Adjust the proportions of the ingredients if you want a sweeter or less sweet milk tea.

Tip 5: Boil the Tapioca Pearls for the Right Amount of Time

Boiling the tapioca pearls for too long or too short can affect their texture. Follow the instructions carefully to achieve the perfect chewiness.

Tip 6: Use a Timer

To avoid over-boiling the milk or tea, use a timer to keep track of the time.

Tip 7: Experiment with Different Tea Flavors

Try out different tea flavors to find your perfect blend. You can even mix flavors to create your own unique taste.

Tip 8: Double the Recipe

Double the recipe to share with your friends and family.

Tip 9: Use a Milk Frother

Using a milk frother can help create the perfect frothy texture for your milk tea.

Tip 10: Have Fun!

Making brown sugar milk tea is a fun and enjoyable experience. Do not forget to have fun and enjoy your creation.

Advantages of Making Brown Sugar Milk Tea

Brown Sugar Milk Tea has been a popular drink for years, especially in Asia. Many people enjoy making it at home, as they can customize the ingredients and taste according to their preferences. The following are some advantages of making brown sugar milk tea:

1. You can control the sugar level
2. You can choose the type of milk you use
3. You can adjust the strength of the tea
4. You know exactly what goes into your drink
5. It can be more cost-effective than buying it from a store
6. You can experiment with different ingredients to find new flavors
7. It can be a fun activity to do with friends or family
8. It can be a healthier option compared to some store-bought versions
9. It can give you a sense of accomplishment to make a delicious drink from scratch
10. You can enjoy it anytime and anywhere, as long as you have the ingredients

Disadvantages of Making Brown Sugar Milk Tea

While making brown sugar milk tea can have many benefits, there are also some disadvantages to keep in mind. These include:

1. It can take time and effort to make it from scratch
2. You need to have the right ingredients and equipment, such as a blender or shaker
3. It can be messy and require some cleanup afterwards
4. It may not taste the same as store-bought versions that use different ingredients and techniques
5. You may need to experiment with different recipes to find the perfect taste
6. It may not be suitable for those with lactose intolerance or other dietary restrictions
7. It can be difficult to recreate the same taste consistently
8. You may end up wasting ingredients if the taste does not turn out as expected
9. It can be easy to overindulge in the drink, which can lead to health issues
10. It can be challenging to find the right balance of sweetness and flavor


1. What is brown sugar milk tea?

Brown sugar milk tea is a popular Taiwanese drink that consists of black tea, milk, and brown sugar syrup.

2. How do you make brown sugar syrup?

You can make brown sugar syrup by mixing equal parts brown sugar and water in a saucepan, heating it until the sugar dissolves, and then letting it cool.

3. What kind of tea should I use?

You can use any kind of black tea for brown sugar milk tea, but some popular choices include Assam and Ceylon.

4. Can I use non-dairy milk?

Yes, you can substitute regular milk with alternatives like almond milk, soy milk, or oat milk for a dairy-free version of brown sugar milk tea.

5. Do I need a special kind of bubble tea straw?

While a regular straw will work, a wider bubble tea straw is recommended to allow you to drink the tapioca pearls and any other add-ins you may choose to include.

6. What is bubble tea?

Bubble tea is a Taiwanese tea-based drink that often includes chewy tapioca pearls and other sweet add-ins like fruit jellies or pudding.

7. Can I make this without tapioca pearls?

Yes, you can enjoy brown sugar milk tea without tapioca pearls. Simply omit them from the recipe or substitute with other add-ins of your choice.

8. How do I cook the tapioca pearls?

Cook the tapioca pearls according to the package instructions, usually by boiling them in water for a few minutes and then letting them sit to absorb the water.

9. Can I use pre-made brown sugar syrup?

Yes, you can use pre-made brown sugar syrup, but making it from scratch is easy and affordable.

10. How do I sweeten the tea?

The brown sugar syrup will already sweeten the tea, but you can adjust the sweetness to your liking by adding more or less syrup.

11. Can I use flavored tea?

Yes, you can use flavored black tea like jasmine or bergamot, but keep in mind that the flavoring may alter the taste of the brown sugar milk tea.

12. What is the best way to mix everything together?

The best way to mix the ingredients together is to shake them in a cocktail shaker or vigorously stir them in a mixing glass before pouring over ice.

13. Can I use honey instead of brown sugar?

Yes, you can use honey as a substitute for brown sugar, but keep in mind that it may alter the flavor profile of the brown sugar milk tea.

Conclusion how to make brown sugar milk tea:

In conclusion, brown sugar milk tea is a delightful and refreshing beverage that is easy to prepare at home. All you need are a few simple ingredients, including tea leaves, brown sugar, and milk. By carefully following the steps outlined in this article, you can make your own delicious brown sugar milk tea that is sure to impress your friends and family. So why not give it a try today?

Start by brewing a strong cup of black tea, and then mix in the brown sugar until it dissolves completely. Next, stir in the milk until the mixture is well combined. Finally, add some ice and enjoy your homemade brown sugar milk tea!

Closing how to make brown sugar milk tea:

Thank you for reading this article on how to make brown sugar milk tea. Whether you are a tea lover or just looking to try something new, this recipe is sure to be a hit. With its rich, sweet, and creamy taste, brown sugar milk tea is the perfect beverage to enjoy on a hot summer day, as an afternoon treat, or even as a dessert. So, gather your ingredients, follow the steps, and get ready to indulge in this delicious drink. Until next time, happy brewing!